Kombucha
Kombucha (Japanese origin) is basically a probiotic fermented tea that has a variety of health benefits (unless of course you are allergic to it). It is known to boost the immune system and metabolism, helps digestion and appetite control, and even helps promote healthy skin and hair. The list goes on a bit more, but we’ll leave it at that.
Now the question is, does it do all that we are told it does? Everyone is unique and so what Kombucha does for you may be a bit different from what it does for me, but here is what I can tell you based on my experience with drinking Kombucha (1-2 bottles every one or two weeks…but having at least a little each day)…
I don’t really get sick often anyway so whether drinking Kombucha has boosted my immune system I don’t know. My skin has been healthier (more blemish-free, smoother), although I also drink a lot of water, which also helps skin stay healthy. It gets rid of the gnawing stomach feeling that happens in the morning sometimes. Kombucha definitely controls the appetite. If I don’t want to eat just yet, but feel hungry, I will drink a glass of Kombucha and that takes care of it. If you are trying to lean down/lose some weight, you can try having Kombucha for dinner for a while. I also sleep more soundly if I drink Kombucha before bed (but not late at night… just water after 9). I also feel more energetic, both mentally and physically, and feel like getting things done. It seems to help my mind focus and I tend to be more alert.
Basically, I like it a lot. I feel healthy, energetic, and strong on both the physical and mental level. The only down-side is that the taste is similar to vinegar due to the fermentation. But, there is hope! The Kombucha that I drink is called “Synergy” and it is 95% Komucha and 5% fruit juice, so that helps
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Yes, mushrooms are a fungus, but, when eaten, taste great and have many beneficial properties.